Yellow snake eel caught by Fishy at the Balboa Pier in 2007

Species: Ophichthus zophochir (Jordan & Gilbert, 1882); Ophichthus, from two Greek words meaning serpent and fish, and the Greek zophochir, for darkness and hand (dark pectoral fins).

Alternate Names: Eww, a snake!  Eww, a snake!  In Mexico called Tieso Amarillo; in Peru called Anguila amarilla or Culebra marina.

Identification: Typical eel-like shape with a spike-like tail, the dorsal fin starts above the pectoral fin and ends before reaching the tail; no fin rays.  A barbel between the front and rear nostrils and usually two barbels behind the rear nostril. Reddish-olive, purplish, brown, yellowish-brown or yellow above; lighter below; no spots.

 Yellow snake eel taken at the Dana Harbor Pier in 2006

Size: Up to 39 inches.

Range:  From Huacho, Peru, to Eureka, Humboldt Bay; also seen in the Gulf of California. First reported in California by Hubbs in 1916 from a specimen collected off Long Beach and once considered rare (California Fish Bulletin Number 157, Miller and Lea, 1972 — with under 20 ever reported in California). However, PFIC has had many reports of these eels, most commonly from Newport Bay and Huntington Harbor and they are now considered fairly common north to Long Beach.

Habitat: Found in both sandy and rocky areas down to a 60-foot depth (although one source, Wintersteen, 1975, says 210 feet).

Yellow snake eel taken from the Dana Harbor Pier by fishsouthcounty in 2010

Piers: PFIC has had reports from quite a few piers. Best bets: Oceanside Harbor Pier, Dana Point Harbor Pier, Balboa Pier, Newport Pier, Seal Beach Pier, Belmont Pier, Venice Pier and the small piers inside of Newport Bay and Huntington Harbor. Science records show an Ophichthus zophochir being taken from the Del Mar Pier in 1960 (although the pier was demolished in 1959) and from the Berkeley Pier in 1964. PFIC regular “Mel” caught, photographed and released a yellow snake eel from the Berkeley Pier in 2006. I photographed one that was caught by a fellow angler one night out at the end of the Newport Pier. That fish, taken in 2002 was given to the DF&G.

Yellow snake eel (top) and basketweave cusk-eel (bottom) taken at the Newport Pier in 2002

Soreline: A rare catch by southern California shore anglers.

Boats: An inshore species rarely seen on boats.

Bait and Tackle: Taken incidentally by anglers fishing on the bottom for other species. Most commonly taken at night and with squid as bait (although their preferred food is supposedly fish and clams). I would also think saltwater worms such as bloodworms and lug worms would be excellent baits. Tackle should be kept simple: a medium-sized outfit with light line and a size 6 to 2 hook. Be prepared for a surprisingly spirited tassel.

Food Value:  Don’t know anyone who has eaten one although most eels are considered fair to good eating.

Comments: An unusual, gnarly catch that enjoys twisting its limber body around your arm (and scaring the bejeebers out of you) when you try to unhook it.

A yellow snake eel taken from the San Clemente Pier in 2016 (Photo courtest Hashem Nahid)

Yellow snake eel taken in Huntington Harbor by Tobias Lopez in 2013

Yellow snake eel taken from the Dana Harbor Pier in 2002 by John Coll

Yellow snake eel taken in the Huntington Harbor in 2006 by Jimboijack

Another shot of the yellow snake eel taken at the Dana Harbor Pier in 2010 by fishsouthcounty

Yes they can get a little gnarly. Yellow snake eel taken by Mel at the Berkeley Pier in 2006

Yellow snake eel taken in Huntington Harbor by Tobias Lopez in 2013

Close up view of a yellow snake eel’s mouth —  Huntington Harbor 2003

Yellow snake eel taken at the Oceanside Pier in 2010

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A sargo caught at the San Clemente Pier in 2015

Species: Anisotremus davidsonii (Steindachner, 1876); from the Greek word anisotremus (unequal aperture, in reference to the pores on the chin), and davidsonii (for George Davidson, a 19th Century astronomer at the California Academy of Sciences).

Alternate Names: China croaker, black croaker, blue bass, grunt, perch, sargo raiado. Called burro piedrero or sargo rayado in Mexico.

A sargo caught at the Santa Monica Pier in 2013

Identification: General perch shape but heavy bodied. The dorsal fin is long and ddeeply notched with spines longer than rays. They have 9 to 11 soft rays in the anal fin (perch have at least 13), and the second anal fin is strong and as long as the soft anal rays (anal fin spines of perch are weak and only half as long as the rays).  Their coloring is entirely metallic silvery; iridescent with a grayish tinge above, plain silver below. A dark vertical bar runs across the body in the pectoral area. The shape and similar dark bar can, at times, lead to confusion with pileperch but sargo have a shorter anal fin and a different shape to the dorsal fin. In addition the bar is farther back on the perch and the tail of the perch is very forked. Sargo caught in bays tend to be darker in color. Both “golden” and “albino” sargo have been recorded in California.

Size: To 17.4 inches and just over 3 1/2 pounds; most caught off piers are under 14 inches in length.

Two sargo taken from Malibu in 2009

Range: Bahia Magdalena, southern Baja California, and Gulf of California to Santa Cruz. Sargo are uncommon north of Point Conception.

Habitat: Primarily found inshore and in bays around rocky areas.

Piers: Common at both oceanfront and bay piers north to Gaviota. Best bets: Embarcadero Marina Park Pier, Shelter Island Pier, Oceanside Pier, Oceanside Harbor Pier, Dana Harbor Pier, Seal Beach Pier, Belmont Veterans Memorial Pier, Long Beach Finger Piers, Cabrillo Pier, Redondo Harbor Sportfishing Pier, and the Santa Monica Pier.

A sargo taken at the Crystal Pier in San Diego by Angel H in 2015

Shoreline: A common catch by southern California shore anglers especially when fishing near rocky areas. Favored areas include Mission Bay and San Pedro Bay.

Boats: An inshore species rarely taken by boaters unless they are fishing in bays—San Diego Bay, Mission Bay, and San Pedro Bay.

Small sargo caught by KJ at the San Clemente Pier in 2015

Bait and Tackle: Sargo are bottom feeders that prefer ghost shrimp, fresh mussels, and worms, but they can be caught on almost any bait. Use size 8 to 4 hooks and fish on the bottom or a couple of feet above the bottom. The most commonly used rigging is a high/low leader.

Food Value: Good meat, similar in taste and texture to croakers. Best fried, baked or broiled.

Comments: A good sport fish, very similar to the larger croakers.  The first sargo you catch may surprise you when you hold it and feel it grunt—not surprising since it belongs to the grunt family.

Sargo caught at the Oceanside Harbor Pier in 2013

Large sargo from the Redondo Sportfishing Pier in 2012

A sargo taken at the Long Beach Finger Piers in 2013

My grandson Adam’s first sargo, a fish caught in 2009 from the Crystal Pier

KJ and a sargo from the Crystal Pier in 2010

A sargo from the Belmont Veterans Pier in Long Beach in 1998

Tom and a pair of sargo from the Santa Monica Pier in 2003

Sargo from the San Clemente Pier by Domphabro in 2009

Sargo taken by IsoGure in 2014 from the Dana Point Jetty

A black croaker from the Oceanside Harbor Pier

Species:  Cheilotrema saturnum (Girard, 1858); from the Greek word cheilotrema  (lip pores) and the Latin word saturnum  (dusky color).

Alternate Names: China croaker, Chinese croaker, Chinafin croaker and red roncador. Early names included black perch and black bass. Given the references to China croaker, it is called 黑唇孔石首魚 in Mandarin Chinese. In Mexico it’s called corvina roncacho or corvinata negra.

Identification: A very deep-bodied croaker that is recognized by the black edge on the upper opercle (gill cover) and the dark black-purple coloration. They usually have a pale bar at midbody. However, adults seem able to change color patterns dependent upon the environment. In open water, over sandy bottoms, they may be somewhat tan in color while over rippled sand they can assume a striped pattern. Large adults, black in color, move into dark caves, crevices and grottoes where they can be almost invisible. Juveniles may be yellow-white with several black horizontal bands on the upper portion of the body (and closely resemble juvenile sargo and salema). They have a blunt snout and the upper jaw projects over the lower jaw.

Size: Up to 16 inches although most caught off piers are less than 12 inches long. A 14-inch fish weighed 1 pound 9 ounces, and was 20 to 21 years old.

A black croaker taken from the rocks in Mission Bay by geese in 2010

Range: Bahia Magdalena, southern Baja California to Point Conception.

Habitat: Young like shallow-water areas with sandy bottoms, and are found along the open coast and in bays; adults are found in both sandy and rocky areas. Ranges down to 150 feet but generally found from 10 to 50 feet. Feeds primarily on rock dwelling crabs such as lumpy crabs, young masking crabs (spider crabs), and red-rock shrimp.

Piers: Black croaker are found at most southern California piers but are rarely caught; they are very shy and hide in caves and crevices most of the day. By the time they come out at night to move around and feed, there are less anglers around to catch them. Best bets: Embarcadero Marina Park Pier, Shelter Island Pier, Oceanside Harbor Pier, San Clemente Pier, Seal Beach Pier, Belmont Veterans Memorial Pier, Hermosa Beach Pier, and the Santa Monica Pier.

Shoreline: An infrequent catch by shore anglers in southern California.

Boats: A few are taken by boaters fishing the southern California bays.

Another black croaker taken by geese from the rocks in Mission Bay in 2010

Bait and Tackle: Similar to most other croakers; use a high/low leader with number 6 to 4 hooks. Bait with sand crabs, clams, fresh mussels, ghost shrimp, shrimp, bloodworms, or innkeeper worms. The best area for black croakers is from the surf area to midway out on a pier.

Food Value:  Similar to yellowfin croaker in taste and texture; eat only a limited amount in areas that are known to be polluted—and check for warning signs.

Comments: Black croaker are the least commonly caught croaker. It is reported that young black croaker, along with sargo and salema, lead extremely boring lives. All will school together just beyond the surf line in areas where there are rocks to provide protection against the surge of the surf. All will face directly into the surge and the schools will not shift position more than 10 feet during an entire season. However, within the schools, the size and numbers fluctuate from day to day. As the black croaker grow larger, they break away from the schools and begin to frequent caves and crevices (from boring to bleak). Illegal to buy or sell in California since 1933.

]]> http://kenjonesfishing.com/2016/10/12779/feed/ 2 http://kenjonesfishing.com/2015/09/the-sauna-tour-%e2%80%94a-trip-to-the-socal-piers/ http://kenjonesfishing.com/2015/09/the-sauna-tour-%e2%80%94a-trip-to-the-socal-piers/#comments Tue, 15 Sep 2015 19:28:40 +0000 kenjones http://kenjonesfishing.com/?p=9473 A yellowtail caught at Crystal Pier in San Diego

“While visions of sugar-plums danced in their heads.” Oops, whoa Nellie, stop, stop, stop the press, that’s the wrong vision! This vision was more pescatorial, one of big game fish being caught at the SoCal piers, fish such as yellowtail, shortfin corvina, bonefish and more exotic species rarely seen at the piers. The reports of great fishing and unusual species that began to show up in boat reports in the spring and summer of 2015 were amazing. Bluefin tuna, yellowfin tuna, dorado, wahoo, unbelievable numbers of yellowtail, marlin, spearfish and others were seemingly being caught throughout southern California’s offshore waters. Even half day boats and kayaks fishing fairly close to land were catching the big game species.

For the piers the main difference, at least into July and August, was the arrival of bonito, one of the hardest fighting fish in the sea, and the boneheads were being reported from San Diego up to Goleta. Every warm-water year sees some bonito but by the end of August yellowtail were also being reported at many piers. Then came reports of the aforementioned corvina and bonefish. September seemed like it might be an epic month, perhaps even rivaling the 1957 season when so many big game fish were caught from piers.

The result was an almost mandatory trip to southern California; a five-day trip to eight southland piers. But, it was a trip that would earn the nickname “Sauna Tour.”

Why that title? One initial hope for the trip was to escape the 100-104 degree weather that was taking place in Fresno. There’s nothing like a cool 75-degree day at the beach to alleviate the scorching valley heat. Hurricane Linda, sitting off of Baja, and the effects from that storm, would change the entire picture, both the weather and the fishing.

The temperature at the beach cities for the five-day trip was basically the same—92 to 98 degree heat along with very high humidity. It felt more like Mississippi or Louisiana than SoCal.  It was scorching in the sun and shirts were sweat soaked after a short time.

The hurricane also affected the fishing. A few days before the trip, powerful waves began to slam the SoCal beaches. In response, the huge numbers of baitfish that had been reported in inshore waters disappeared. Apparently they moved offshore and that meant the number of larger fish that fed on the baitfish also largely disappeared. The story was the same at every pier. “You should have been here last week. The bonito bite was fantastic but they all disappeared.” One bait shop reported they had been selling over 50 pounds of anchovies a day before the fish left, now they were selling about four pounds a day.

It is what it is, you have to take the bad with the good and there are rarely guarantees when it comes to fishing. The trip would yield some fish but nothing like anticipated. One bonito would be caught, but no more, and none of the more exotic species.

Day one, Wednesday, September 9, would see me pick up my fishing buddy, Mike Granat, in Clovis before starting the four hour drive from Fresno to Los Angeles. We would make a stop to pick up some “Goody Bags” for our next Kid’s Fishing Derby, and then make another short stop at Best Fishing Tackle on Rosecrans in Hawthorne to pick up some lug worms. From there it was a short trip down to Costa Mesa and our motel for the night. Upon arrival in Costa Mesa it was quickly evident how hot and sticky the weather would be.

But, since there was time for a few hours fishing before dinner, we headed out to the Newport Pier. I always tell Mike that if a pier is crowded the fish are in, if the pier is deserted, fishing is slow. Given the sparse number of anglers on the pier, it was obvious that the fishing might not be as hot as the weather—and that indeed was the case.

The dozen or so anglers at the end were fishing Sabiki bait rigs and catching a few fish, a few small fish. Their main catch was little 6-inch Pacific mackerel which make great bait for halibut (or yellowtail). However, our visit would be short and it was getting a little too late in the day to be catching live bait.

Nevertheless, high-low rigs were sent out baited with lug worms and cut mackerel. Soon after, a kelp bass (aka calico bass) in love with the lug worm decided to make a trip up to the top of the pier. But, instead of 14 inches, the legal length, it was only 11 inches long. It was returned to the briny and told to grow a few more inches. Not much was biting other than a few mackerel.

Kelp Bass aka Calico Bass, Checkerboard Bass and Police Cars

Eventually the 4:15-6 PM fishing yielded three mackerel and the one bass, all fairly small. The one good bite, two large mackerel grabbing the high/low hooks at the same time, were lost when one of the three sea lions patrolling the pier waters decided the mackerel were easy pickings. The bewhiskered beast grabbed the mackerel, broke the line, and showed who was boss.

Pacific Mackerel aka Chub Mackerel, Blue Mackerel and Greenbacks

At six we packed up and headed over to one of my favorite restaurants along the California coast. The Crab Cooker sits across the street from the pier and I’ve been going to the restaurant for over 40 years. I always make sure to get some chowder, eat too many of the hard bread sticks, and I usually get some shrimp and scallops. For once I was able to park right outside the front door (parking can be a problem) and we headed in. Soon after we were stuffed and heading back to the motel.

The Crab Cooker

Day 2, Thursday, September 10, was a planned reunion with Snookie and her gang at the Balboa Pier. Expectations were high. She had reported  catching bonito, yellowtail, barracuda, numerous halibut, and a variety of other fish the prior week (including seeing an angler land a bonefish).  It did seem a little improbable based upon what we had seen at Newport the prior night but you never know.

We arrived at 8 AM and decided to fish the end area until Snookie arrived. I asked a couple of anglers who were leaving the pier how the action was and they both replied the same thing, good mackerel action from 6 until about 7 and then the bite had shut down (the typical early morning mackerel bite). We were late and by the time we got to the end there weren’t too many anglers. That’s always a bad sign and sure enough those still fishing were lamenting the slow action. They were using Sabiki rigs but not getting many fish.

The end of the Balboa Pier was relatively devoid of anglers

Mike had never caught a bonito and that was his main goal for the trip so he rigged up one of his red colored bonito balls (that he makes), attached one of his bright green feathers (that he gets from Africa), and started casting out. Lo and behold in about fifteen minutes he had a nice-sized bonito. The rest of the anglers casting for bonito, including yours truly, went fishless for bonito in Newport. What was interesting was the number of anglers who came over to check out his bonito gear, both the feather and the ball, and all seemed to think his was the best they had seen.

Mike Granat, his first bonito, and his “Granat Ball and Feather”

Pacific Bonito aka Boneheads, Flashers, Striped Tuna and (my favorite) Mr. Bojangles

I did catch a couple of nice little bass, one a kelp bass and the other a sand bass, but none of the bonehead bonito.

At about 9:30 I spotted Snookie and we headed inshore to fish with her. Unfortunately the weather had tuned hot, real hot. It would reach 98 degrees at the pier that day and we were sweating more than I thought possible.

Snookie

She said she had been at the pier Tuesday and sure enough the action had slowed. The waves had stirred up the water and the baitfish so prevalent the prior week were now largely missing. But, she went on a quest for some live bait. She had been using a variety of baitfish including small Pacific mackerel and Spanish mackerel but they just weren’t biting. She worked hard to fill the bait bucket and did manage some smelt but even the smelt weren’t cooperating (and I only got one).

Fishing was slow, in fact very slow. However, Snookie did manage to land one bonito. I on the other hand could not buy a bonito. I did though rig up a live bait rig and dropped a smelt into a depression between the pilings under the pier. The result was a flattie, a halibut that must have liked dining on smelt. As usual, it looked bigger in the water but upon bringing it to the pier it was obviously a sub-legal fish only about a guesstimated 17 inches long.

KJ and a sub-legal sized California Halibut

I also managed a smallish-sized shovelnose guitarfish while Mike caught a small yellowfin croaker but that was it. The fishing was as cold as the weather was hot. Snookie and her sister were using some kind of “cool” scarves but I think we were all red faced, sweating, uncomfortable, and getting dehydrated.

The Newport Pier sits just a short distance up the Newport Peninsula from Balboa

We fished until 12:15 and that was enough. We wanted to beat the traffic out of Orange County, Snookie needed to go to her choir practice, and everyone was beat. We had enjoyed the company but were obviously disappointed with the fishing.

We then headed south toward Oceanside but did make a short detour to Hogan’s Bait and Tackle in Dana Point. I wanted to pick up some bloodworms and managed to spend a few more bucks after seeing some things that I just couldn’t live without. It’s always good to visit that store and see its knowledgeable staff.

Back on the road, we were soon in Oceanside and checked into the motel. Mike was a little tired out from the heat and wanted to take a nap while I wanted to go fishing.  I decided to head down to the small pier in Oceanside Harbor. I usually manage to catch a few fish at the pier and this day would be much the same (although most were fairly small). I fished from 3:30 until 4:45 and managed 14 fish, 8 kelp bass (on bloodworms), 1 decent-sized spotfin croaker (on bloodworm), 1 salema, 3 smelt and a shinerperch. It wasn’t much to crow about but at least there was some action and I enjoyed the beautiful clouds while suffering through the heat.

The Oceanside Harbor Pier

Spotfin Croaker aka Golden Croaker and Roncador (the snorer)

The most interesting fish I saw was a garibaldi caught by an angler who was using bread to catch some smelt for bait. I didn’t know they liked bread.

There are almost always some birds at the pier

Dumbest move was by a girl in a kayak who decided to paddle over to a float full of sea lions. She actually paddled right up to the float and tried to pet a couple of the beasts. They bellowed at her and she seemed surprised that they might not enjoy her visit.

El Dumbo!

It was a beautiful sky that day

Next up was dinner and we headed over to the Joe’s Crab Shack that sits in the harbor. Burnt food, desultory service, and an unhappy Mr. Jones by the end of the meal.  

After dinner I walked down to Helgren’s Sportfishing to talk to some fishermen who had arrived on the Oceanside 95 Sportfisher while we were eating.  Boats had been pulling in yellowtail, bluefin tuna and yellowfin tuna during an almost unheard of season of success. But the hurricane had affected their action too. The boat full of anglers had returned from the 1½ day trip with 4 fish, not exactly a crowd pleasing number. They were hoping the next day would be better.

After dinner Mike was ready for bed. I said we needed some fresh bait so headed down to the Oceanside Pier to catch some mackerel.  Anglers were catching mackerel using glow sticks and hi/lows baited with pieces of mackerel and I copied their rigs and bait. I fished from 8:30 to 10 PM and landed 15 Pacific mackerel and 1 sargo. We now had some fresh bait for the next day.

Day 3, Friday, September 11. Friday morning we planned to meet up with Ed Gonsalves who runs the Oceanside Pier Bait Shop and then do a little fishing. Ed suggested a spot midway out on the pier and his advice was good. Three hours of fishing yielded 13 Pacific Mackerel, (on cut mackerel) 10 Kelp Bass (on bloodworms), 1 Sand Bass (on a bloodworm) and 1 Topsmelt.

Mike at the “spot”

Ruby’s Restaurant sits at the end of the pier

Good sentiment!

The Oceanside Pier is one of my favorite piers

The Oceanside Pier Bait ShopA nice Shovelnose Guitarfish caught by “Bernie”

We had lunch with Ed ad his wife Pam and were soon headed to San Diego. The first stop in San Diego was at Squidco where I bought one more bag of bloodworms and would have gotten some ghost shrimp but they were out. We then checked into our motel. Mike was a little tired so decided on a nap before dinner. I, on the other hand, wanted to go fishing so headed over to the Ocean Beach Pier where action HAD been great. It was now slow. Nevertheless, fishing from 3-4:45 PM produced a plethora of fish: 7 Kelp Bass (most on blood worms), 4 Topsmelt, 2 Salema and 1 Rock Wrasse, the first I have caught at the pier.

You could see the Coronado Islands (Islas Coronados) off in the distance

The left corner of the pier

Out at the end

Salema aka Big Eye Bass and Lima Perch

Rock Wrasse aka Parrot Fish

Dinner was at the Kaiserhof Restaurant in Ocean Beach where we met up with my son Mike. It may be the best German restaurant in California and I’ve been going there for years. Once again they produced an excellent dinner.

I got a chance to visit with my son Mike for a few hours

Day 4, Saturday, September 12. Crystal Pier would be the destination Saturday morning. It had just yielded up a 40+ pound yellowtail a couple of weeks before our trip, had been producing some shortfin corvina, and might be our best chance for some good fish.

We arrived fairly early because we knew parking would be a problem (it always is) but we still had to park two blocks away from the pier. Upon arrival we only found one other angler (and he was a good one). We headed out to the end and settled in for some fishing (which was slow).

Although already hot and sticky, it was a beautiful morning

Mike getting ready

Looking shoreward

I decided to set up a heavy rig on the bottom baited with mackerel and shortly thereafter hooked something strong that headed out like a bat ray. I finally got it stopped and heading into the pier (where I worried about the pilings). Sure enough it was a bat ray that took more work than it should have to get it up onto the pier. The problem was the current moving inshore and pushing the net under the pier as soon as it got into the water. It took a while but finally the fish was netted and pulled up. Then we had a new problem getting it over the boards that stick out a couple of feet.  If I was a little younger I might have hopped over the railing and simply grabbed the net but those days are over. I finally swung the net over the railing and we were able to grab it and bring it in. It wasn’t a huge bat ray but it still was fun.

KJ and a Bat Ray (aka Stingray, Mud Marlin, Flapper, NASCAR and Sea Bird)

The only two other fish I caught was a round stingray and a small mackerel, which I baited up while trying for a shortfin corvina (with no success). Mike caught a Round Stingray.

Mike and his Round Stingray (aka Stinger and Stingaree)

Live bait was needed but I couldn’t even seem to get that. And, it meant I didn’t have the right bait when a school of firecracker-sized yellowtail showed up next to the pier. Five yellowtail were caught, all small ones, but still yellowtail.

One of the local experts, Angel Hernandez, did have the right bait and he caught two yellowtail. We had a long and interesting talk and I am waiting on some pictures he has taken of recent catches of shortfin corvina. He has also hooked several Giant Sea Bass including one that he said might go two hundred pounds.

A small yellowtail caught by Angel Hernandez at Crystal Pier

Of course I also wasn’t in the right spot. I had started out at the end when yellowtail were not being caught. I then moved into the shallows fishing for corvina but none would be caught that day. While I was at the front of the pier the yellowtail were visiting the back of the pier. So it goes.

The pier became a popular spot with people as the day continued 

We had to leave at 11:00 AM to attend my granddaughter’s soccer match but I think Crystal would have been the place to be for both yellowtail and corvina (if I just had a little more time). Unfortunately, I didn’t have the additional time.

Following the soccer match we had to head north, the destination being San Clemente. This time we checked into our motel, had an early dinner, and then headed down to Dana Harbor to fish from the small pier.

It turned out the harbor area by the pier was having a festival— the “Toshiba Tall Ships Festival,” and the shoreline and pier was filled with people. Thankfully most of the activities were finished by 5 PM and we were able to find a parking spot and some room to fish.

The Pilgrim

We fished from 6:40-9:10 PM and the visit yielded the usual bay species: 6 kelp bass, 2 sand Bass, 1 sculpin (California scorpionfish), 1 sargo and 1 good-sized spotfin croaker.

Spotfin Croaker

Day 5, Sunday, September 13. The last morning I would be fishing alone since Mike was visiting his daughter. I was at the pier at 7 AM and joined several other anglers out at the end of the pier who were pulling in some fish.

The early morning at the pier

Once again I tried for bonito and once again I had no success. However, smaller species were abundant. Three and a quarter hours of fishing produced 40 fish: 18 Pacific mackerel, 6 jacksmelt, 5 salema, 5 topsmelt, 3 kelp bass, 2 grunion and 1 sand bass.

Sand Bass aka Barred Sand Bass, Sugar Bass, Johnny Verde Bass and Grumpies (large fish)

Surfers and the train

The pier, the train, and no surfers

Looking shoreward

The San Clemente Pier and one of the prettiest settings for a pier

Unfortunately the sun and heat were once again brutal and I was covered with sweat when I left the pier. Once I picked up Mike the next stop would be back home in Fresno. Surprisingly when Mike and I arrived in Fresno/Clovis the weather had cooled slightly. In fact, it was actually cooler than it had been at the beach.

In summary, the trip was somewhat disappointing, both as to the heat and humidity and the lack of large, exotic species, i.e., yellowtail, shortfin corvina and bonefish. Realistically though, you still have to have some luck to catch those species. You have to be there at the right time with the right techniques. I think we had the techniques and bait covered but the timing was off. Everyone said you should have been here last week. Big tides had moved in and rattled the inshore waters, the baitfish seemed to mostly move offshore, and many of the larger species followed them. I think things were calming by Saturday/Sunday, and fishing would start to improve, but I had to return to Fresno (darn it). You only have so much time and money.

Nevertheless, the 23.75 hours spent fishing did yield a variety of fish: 50 Pacific Mackerel, 36 Kelp Bass, 14 Topsmelt, 8 Salema, 6 Jacksmelt, 5 Sand Bass., 2 Spotfin Croaker, 2 Sargo, 2 Grunion, 1 California Halibut, 1 Shovelnose Guitarfish, 1 Bat Ray, 1 Round Stingray, 1 Sculpin (California Scorpionfish), 1 Rock Wrasse, and 1 Shinerperch

Striped Kelpfish

Striped Kelpfish from the Malibu Pier

Species: Gibbonsai metzi (Hubbs, 1927); from Gibbonsai (William P. Gibbons, an early naturalist from Alameda), and metzi (Charles W. Metz, a student of ichthyology once interested in kelpfish).

Alternate Names: Striped kelp-fish, seaweed kelpfish, weed klipfish. Called sargacero or sargacero rayado in Mexico.

Identification: Reddish to light brown, usually with darker stripes or darker mottling on sides (color often matches nearby seaweed). Tail rounded (distinguishes them from a giant kelpfish); pectoral fin is short, not reaching the front of the anal fin.

A kelpfish from the Elephant Rock Pier in Tiburon

Size: To 9 1/2 inches long; most caught off piers are 5-8 inches.

Range: Punta Rompiente, central Baja California to Maquinna Point, Nootka Sound, Vancouver Island, British Columbia.

Habitat: Shallow-water areas near rocks or kelp.

Piers: Found at piers that have a heavy growth of kelp or seaweed. Best bets: I’ve taken them at the Cabrillo Mole (Avalon), the Paradise Cove Pier (Malibu), Coast Guard Pier (Monterey) and the Princeton Harbor Pier. I’ve also taken them at several Bay Area piers including Agua Vista (in San Francisco), Berkeley Pier (East Bay), and Elephant Rock (North Bay). At the first two they were inshore by the rocks, at the latter the pier sits on a rock.

Shoreline: Occasionally taken by anglers fishing in rock or kelp areas if using small hooks.

Boats: An inshore species rarely take from boats.

Kelpfish from the Cabrillo Mole, Avalon, Catalina Island

Bait and Tackle: Light to medium tackle and small, size 8 to 6 hooks. Preferred baits appear to be pieces of worm, blood or pile, while small pieces of shrimp and mussels will also entice them.

Food Value: Too small, let ‘em go.

Comments: A pretty little fish that likes to hang by the rocks, dart out to grab the bait, and then head back to the rocks.

Crevice Kelpfish

Crevice Kelpfish from the Monterey Coast Guard Pier

Species: Gibbonsai montereyensis (Hubbs, 1927); from Gibbonsai (William P. Gibbons, an early naturalist from Alameda), and montereyensis (Monterey, an early collection point for the fish).    

Alternate Names: Spotted kelpfish and crevice klipfish. Called sargacero or sargacero de Monterey in Mexico.

Identification:  Reddish to brown or lavender; plaincolored to spotted or striped. Dorsal fin soft rays widely spaced at rear of fin. No scales at base of or furher out on the caudal fin. Color variable with several phases, reddish, green, dark and silver bars, which intermix freely; there is usually a strong dark ocellus above the lateral line canal behind the pectoral fin and there may be additionally several series of dark spots of various intensities; fins weakly pigmented at bases, anal and pectorals most so; head often with pigment bars radiating from eye

Size: To 5 ½-inches long; most caught off piers are around 4 inches.

Range: Isla Guadalupe and Bahia San Carlos, central Baja California to Ucluelet, Vancouver Island, British Columbia. Usually north of Point Conception.

Habitat: Shallow-water areas near rocks or kelp. Occurs in inshore rocky areas in algae, usually on exposed coast

Piers: Oceanside Harbor Pier, Cabrillo Mole in Avalon, and the Monterey Coast Guard Pier.

Shoreline: Occasionally taken by anglers fishing in rock or kelp areas if using small hooks.

Boats: An inshore species rarely take from boats.

Bait and Tackle: Light tackle and small hooks. Preferred baits appear to be sea worms—pile worms and bloodworms, pieces of shrimp, and fresh mussels.

Food Value:  Too small to be used for food.

Comments: Rarely caught due to their small size. A small fish with a small mouth that is sometimes an incidental catch by perch anglers using small hooks.

Spotted Kelpfish

Spotted Kelpfish from the Redondo Sportfishing Pier in Redondo Beach

Species: Gibbonsia elegans (Cooper, 1864); from Gibbonsai (William P. Gibbons, an early naturalist from Alameda), and the Latin word elegans (elegant or handsome).   

Alternate Names: Called Sargacero or Sargacero manchado in Mexico.                

Identification: Typical kelpfish shape—pointed snout, tiny mouth, rounded caudal fin, and long dorsal fin. Color varies widely; green to brown or tan or reddish—often blotched or streaked. 1-3 (often 2) ocelli on back. Soft rays more widely spaced toward rear of dorsal fin. Scales that extend well onto the caudal fin distinguish it from other kelpfish.

Kelpfish from the Oceanside Harbor Pier

Size: To 6.2-inches long; most caught from piers are around 4-5 inches.

Range: Bahia Magdalena, southern Baja California, including Isla Guadalupe, to Piedras Blancas Point, central California

Habitat: Shallow-water areas near rocks or kelp. Typically feeds on benthic crustaceans, small mollusks and worms, but also eats fair quantities of algae. Found from subtidal rocky areas to 56 m depth, usually in seaweed. Female lays white eggs in seaweed; male guards egg mass.

Piers: Embarcadero Marina Pier, Oceanside Harbor Pier, Cabrillo Mole in Catalina, Redondo Spotfishing Pier, Malibu Pier, and Monterey Coast Guard Pier.

Shoreline: Occasionally taken by anglers fishing in rock or kelp areas if using small hooks.

Boats: An inshore species rarely take from boats.

Bait and Tackle: Light tackle and small hooks. Preferred baits appear to be sea worms—pile worms and bloodworms, pieces of shrimp, and fresh mussels.

Food Value: Too small to be used for food.

Comments: A small fish that is rarely caught due to their small mouth. However, they are sometimes an incidental catch by perch anglers using small hooks.

Kelpfish from the Cabrillo Mole, Avalon, Catalina Island